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Aiya, founded in 1888, is the world’s largest producer of Matcha green tea. Read more about Aiya’s company profile, promise of quality, and certifications.
Matcha is the most premium variety of green tea in Japan-extremely high in antioxidants, amino acids, & nutrients.
Read more about its extensive health benefits.
From ice cream to cookies, to even chocolates and cakes, Aiya’s Cooking Grade Matcha is perfect for culinary purposes. See the recipes here.
Not only is Aiya’s Cooking Grade Matcha great for desserts, but they also go great in Matcha flavored drinks, like lattes and smoothes.