Colony Gums is Your Trusted Source for the
Highest Quality Hydrocolloids and Stabilizer Systems
Colony Gums is a leading hydrocolloid and stabilizer process manufacturer in the United States. We are FSMA Compliant, SQF, Kosher, Halal and Organic Certified. Plus we have a Non-GMO Project-VERIFIED Product Line as well. Whether for product development or existing products we could help lower your cost basis with our competitive prices.
Our ongoing pursuit of technical innovation utilizing the highest quality gums and stabilizers systems for over 80 years and four generations enables us to provide our customers with the expertise, experience and quality they demand in a ever-changing marketplace. Our innovative and knowledgeable team of food science experts will guide you step by step in the creation of a specific stabilizer system that your product needs, or they can assist you in imparting basic functionalities to your products such as texture and stability by using a standard hydrocolloid.
Colony can provide a broad cross-section of uses in a variety of industries. In the food industry, gums and stabilizers are critical in the manufacturing of sauces and condiments, food and beverage production and confectionary and baking uses. Our gums can be employed as thickeners, to create emulsions, suspend particles, enable freeze and thaw stability, improve mouth feel and to create gels and unique textures.
For Expertise, Experience and Quality
For ExpertContact us at 1-704-226-9666 or ColonyGums.com
Types of Gums:
Agar-Agar, Gum Arabic, Cassia Gum, Carrageenan, CMC, Guar Gum, Gum Ghatti, Karaya, Konjac, Locust Bean Gum, Tara Gum, Gum Tragacanth, Xanthan Gum, Gellan Gum, Fenugreek Gum, Pullulan Gum, various Organic Gums plus Organic Glycerin, several types Stabilizers and a Non-GMO Project-VERIFIED Product Line.
- Institute of Food Technologists (IFT)