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Food Ingredient Solutions LLC

United States

Food Ingredient Solutions supplies natural and artificial dyes and pigments, natural antioxidants and organic ingredients to the nutrition industry. Primary colorants include fruit and vegetable juice colors, carotenoid oils and emulsions, chlorophylls, turmeric, beet juice color, carmine, titanium dioxide, pearl pigments, spirulina and natural pigments. This year we are featuring our FISClear emulsions, our natural vegetable pigments that can be used to replace carmine and synthetic lakes, spirulina, caramel alternatives and natural antioxidants.

Trademarks

  • FISclear

Associations

  • Institute of Food Technologists (IFT)
  • Society of Cosmetic Chemists (SCC)
Saffron Color

Saffron Color

Red Cabbage Juice Color

Red Cabbage Juice Color

Purple Sweet Potato Color

Purple Sweet Potato Color

Elderberry Juice Color

Elderberry Juice Color

Black Carrot Color

Black Carrot Color

Alfalfa

Alfalfa

FD & C Blue No 1

FD & C Blue No 1

FD & C Red No 40

Allura Red AC

Pearl Pigments

Synthetic Colors

Curcumin Color / Turmeric Oleoresin Color

Beet Juice Color

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