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Diastase

Type: Carbohydrase

Application: Dietary Supplements, Food, Beverage, & Ingredients

Origin: Barley malt

Description: Releases successive maltose units from the non-reducing ends of starch chains.

pH Optimum: 2.5 – 9.0

Temp Optimum °C: 30 – 65

View this product at bio-cat.com
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