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BAKING AND CONFECTIONERY – ALSEC

BAKING AND CONFECTIONERY

BAKING AND CONFECTIONERY We produce and commercialize ingredients for the baking and confectionery industry, through the preparation of powdered sugar icing, premixes for the production of doughnuts, flakes, waffles, crepes, and fillings. Our company provides solutions to improve technological and nutritional functionality of bread, cakes, cookies, etc. We offer powdered whole eggs, yolks, and whites, and egg products analogs which help improve the technological performance in your applications and decrease the cost of your formula.

View this product at alseccorp.com
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