Carob powder is a natural sweetener. It consists in flour obtained from carob pulp and has a unique flavor that enhances the aroma and taste of the final preparation. Use : A substitute for cocoa In chocolate In ice-creams and yoghourts In confectionery In pastry In roasted coffee In infusions In the tobacco industry Coloring and flavoring. In pharmaceutical industry Documents. Specs sheet ISO 22000 ISO 9001 Haccp Organic Certificate Kosher certificate Packaging: 25Kg Multilayer paper bag, inner polyethylene bag.