FDA and USDA Regulatory Consulting Services for Food

Foods EAS Consulting Group can help food, beverage, bottled water and USDA regulated companies stay in compliance with FDA and USDA regulations. The Food, Drug and Cosmetic (FD&C) Act originally enacted in 1938, the Bioterrorism Act enacted and 2002 and most recently the Food Safety Modernization Act (FSMA), signed into law in 2011, regulations were designed to ensure the food supply in the U.S. is safe. EAS offers expert toxicology and scientific consultation in the areas of food safety and compliance for conventional and organic foods as well as food derived from biotechnology. Foreign supplier verification, sanitary transportation issues, Good Manufacturing Practices (GMPs), food contact substances (packaging), health claims, labeling regulations and GRAS notifications are just some of the areas our compliance specialists provide expert assistance. EAS offers a full range of food and food ingredient consulting, submission, and auditing services including: Food Safety Modernization Act FSMA Readiness Assessments Preventive Controls for Human Food (PCHF)