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Flavors for Dairy

Driven by wider trends, such as the growing demand for authentic and recognizable flavors, the global dairy market is expanding at a steadfast rate. 

As well as a solid understanding of the unique technical and commercial challenges our customers face, we are also driven by a desire to create foods with sensational taste that will differentiate your dairy products.

Sweet Dairy Flavors

  • A world-leader in ice-cream flavorings, we also have more than 100 years of experience in developing the highest quality pure vanilla extracts.
  • We provide innovative flavors and dedicated dairy expertise for customers looking to create stand-out product concepts including:
  • Ice cream & frozen desserts
  • Fluid milk
  • Cultured dairy products (yogurt, Greek yogurt, sour cream, cottage cheese)
  • Creamer
  • Dairy spreads (cream cheese)
  • Dry milk products (baby food powders)

Dairy Heritage

As a subsidiary of Carbery, a leading global dairy processor is owned by four Irish dairy co-operatives, Synergy Flavors has unrivalled experience in flavors and ingredients for dairy applications. Our experts can help you improve the stability and nutritional profile of your dairy products while delivering a fuller, creamier taste.

Our capabilities include: 

  • World class cheese manufacturing platform
  • Dedicated cheese center of excellence
  • Expertise from an industry-leading team of cheese specialists
  • Advanced biotechnology, fermentation and enzymatic processes
  • Access to local market and consumer insights
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