Food Additive Gelatin-Products
Food Additive Gelatin Current location：Raybo Biotech > Products Nourish Life, Make Life More Wonderful In order to meet the growing demand of modern world for health food, Sichuan Raybo introduced the nutritious and bioactive substances into products. Gelatin, as a thickening agent, is widely used in foods additives, such as: fruit jelly, top-grade candy, yogurt, frozen food, etc. 1. The edible gelatin series used to optimize food formula is called "delicious" innovative food solutions. Sichuan Raybo can make low-fat or fat free food taste better and let the texture more perfect. 2. The collagen series containing pure and natural biological active ingredients are also called "nutritious" functional food solutions, which can increase the functionality of food, beverage and dietary supplement products.