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Functional Blends

Our Functional Protein Blends are designed to deliver a specific functional benefit to food, beverage and nutritional applications. Some of our functional blends are designed to improve textures, enhance mouthfeel, extend shelf life, maximize rise/lift in baked goods, help to bind flavor and more. Our R&D team is always working to develop solutions to the functional challenges and will partner with you to design, develop and manufacture the right blend to meet your application needs.

Available Products:

  • ArcticPro (Frozen Dessert Blend)
  • BakePLUS (Baked Goods Blend)
  • BarPLUS C90 (Bar Blend)
  • BarPLUS T90 (Bar Blend)
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