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IMO (Isomalto-oligosaccharides)

Characteristics

  1. Low sweetness、low calorie。
  2. No utilization by oral bacteria, prevent tooth from decaying。
  3. Promote proliferation of Bifidobacterium and improve intestinal function, with antitumor properties。
  4. Prevent diarrhea and constipation。
  5. Improve absorption of nutrients

Applications

  1. Beverage: Functional oligosaccharides drinks, carbonated drinks, juice, tea and sport drinks
  2. Dairy product: fresh milk, flavored milk, sour milk beverage and fermented milk
  3. Frozen food: ice cream and popsicle
  4. Dessert: sticky rice cake, jam, Yokan, jelly and pudding
  5. Candy and cookies: soft candy, hard candy, cookies, chocolates and other western-style pastry
  6. Bakery product: cakes and breads
  7. Others: Health food, 3 in 1 instant cereals
View this product at nfbc.com.cn
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