Masking and Modifying Flavors
Let your true flavors shine through Taste is king in the food and beverage world, but healthy options are just as important to consumers. Sensient’s masking and modifying technologies allows consumers to have their cake and eat it, too. Our technologies can enhance sweetness, mask off-notes or reduce sodium, providing consumers with the flavor experience that match our customers’ vision. As consumers continue to educate themselves on the ingredients of food and beverage products, more ingredients are becoming taboo, creating a challenge for developers in the lab. Sensient’s natural masking and modifying technologies can be the solution to your problems, by providing a high-quality taste experience with an ingredient label that is consumer-approved.