Our Microbiology Laboratory provides a wide range of services and is staffed with industry leading microbiologists. Experts at performing routine testing for product quality, pathogen detection and AOAC and USP approved methodologies as well as FDA and USDA guidelines. Assisting you 24 hours a day 365 days a year, we are able to meet your industry needs using the latest governmental regulations and cutting edge technology in meats, seafood, produce, dairy, nutraceuticals, cosmetics, environmental and much more. Michelson Laboratories has years of experience offering customized shelf-life and challenge studies required by various regulatory agencies on a variety of food products. Our laboratory offers assistance in the design and implementation of various programs from environmental sanitation to product shelf life, tailoring specific regimens and practices to help customers determine their best course of action. To ensure food safety, we provide on-site inspection and technical consultation to evaluate your current GMP, HACCP and environmental programs. Our vast industry experience combined with state-of-the-art equipment and facilities, ensures precise results in the shortest turn-around-time possible.