Mung Bean Powder
Mung bean originated in India and spread into southeast Asia. Organic mung bean is a low glycemic food ideal for diabetics. Today you can enjoy the benefits of hydroponically grown, organic mung bean sprout powder. The sprouts are harvested at their highest nutrient density and processed in low temperatures to preserve fragile enzymes and amino acids.
Take one teaspoon daily with a liquid, or as recommended by your doctor. This product is Certified Organic by the Colorado Department of Agriculture. It contains only pure mung bean sprout powder and no other ingredients. Store in a cool, dry place. These statements have not been evaluated by the Food and Drug Administration. This product is not meant to diagnose, treat, cure or prevent any disease.