Nutri-Crisps® products consist of direct expanded pieces with special nutritional qualities such as extra levels of protein, fiber, vitamins and minerals. Our Nutri-Crisps are available using pea, rice, sorghum, soy, quinoa, ancient grains, and a variety of other pulse grain protein sources.
Nutri-Crisps are available in a variety of protein content and sizes. Protein content of Nutri-Crisps is 25-80 percent and additional pulse grains available as well. The products can vary in shape, bulk density and flavor based on customer preference.
Nutri-Crisps® can be used in the following applications:
- Nutritional and Cereal Bars
- Panning center for coated snacks or eaten as is…as a snack
- Granola and Snack Mix Inclusions
- Healthy Crunch topping or tack-on for coated snacks, bars and pretzels
Nutri-Crisps can be customized by size, protein content, color, texture and density. They are also available as- Non-GMO, gluten-free and organic formulations.