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Olive Tree Extracts

The olive tree, at the heart of the Mediterranean diet, has been the subject of numerous clinical studies and monographs. It is known and appreciated for its numerous and indisputable health properties when it comes to preventing chronic illnesses in which controlling oxidative stress and inflammation play an important role, such as cardiovascular diseases, neurodegenerative diseases, diabetes, illness related to the immune system and health of the joints, among others.


We offer natural ingredients from plants cultivated in different regions, our speciality being Mediterranean plants and, mainly, extracts derived from olive tree and grapevine.

Our business is based on a model of a circular economy and bioeconomy through strategic alliances. 
In the case of olive trees, we have joined forces with the world leader in olive tree production, which allows us to:

- Have access to large quantities and varieties of the highest quality raw olive materials
- Have control all the way from the farmer to your product
- Be able to offer innovative natural extracts derived from olive trees which stand out in a very competitive market
- Offer products with different applications on international markets
- Develop ingredients with a sustainable model

This enables us to offer ingredients containing high concentrations of oleuropein, hydroxytyrosol, and triterpenes, as well as a wide variety of innovative, olive-derived formulas with unique applications in the food industry (both nutraceutical, as well as functional foods), and in the pharmaceutical, animal nutrition, and cosmetics sectors.



  • Boost the immune system
  • Prevent cardiovascular risk
  • Control glucose levels
  • Regulate blood pressure
  • Reduce endothelial dysfunction
  • Act as antioxidants and anti-aging elements



AllOlive is our olive Full Spectrum ingredient obtained using the innovative technology developed by Natac that concentrates the main phytochemical compounds found in the plant in a single standardised extract, respecting its original natural profile, making it a more complete extract than traditional olive extracts and significantly enhancing the extract’s effectiveness.

The natural profile of this standardised extract, allows its use at a lower dose with consistent quality.

AllOlive contains all the benefits of olive leaves and fruit in a single extract.

> Biological Activities

  • Prevention and/or reduction of:
  • Hypercholesterolaemia and serum lipoprotein levels
  • Hypertension and endothelial dysfunction
  • Thrombotic risk
  • Oxidation and oxidative stress
  • Inflammation
  • Type 2 diabetes and obesity

> Applications

AllOlive is presented as a powder and is suitable for formulating food complements (hard gelcaps, tablets, etc.)

> Specifications

  •  20% Oleuropein
  •  13% Pentacyclic triterpenes
  •  3% Hydroxytyrosol
  •  3% α-Tocopherol


Do you want more information? Do you want to know how to incorporate our ingredients into your food matrix or formulation?
Are you looking for health claims? Or clinical trials? Do you need our ingredients to comply with other certifications?

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