Organic Sunflower Oil
Our Organic Sunflower Oil has a very clean neutral taste, good appearance and is one of the most stable food-friendly oils. It provides excellent stability without hydrogenation. It’s a trans fat free oil solution and a healthy vegetable oil substitution. FOOD APPLICATIONS - A great oil for bakery foods, dressings and sauces, snack manufacturing, frying foods, as well as spray coating for cereal, crackers and dried fruit. - High smoke point suitable for browning and frying. HEALTH BENEFITS - High Oleic Sunflower Oil is the best quality for health & diverse uses because these fatty acids, as well as Vitamin E and other organic compounds, act as antioxidants. - More poly-unsaturated fats than any other commonly used vegetable oil, high in unsaturated fat, low in saturated fat, and has no trans fat. - The large amount of mono-unsaturated fat in high oleic oil has been shown to lower LDL cholesterol which can lower the risk of heart disease, heart attacks, and stroke.