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PALMERA Fatty Acids

PALMERA distilled and fractionated fatty acids are produced in accordance with the required demands and quality standards such as GMP and HACCP – making them suitable for food, pharmaceutical and personal care applications. It can be used as-is, or as a derivative. ​

PALMERA is favoured for its natural moisturizing properties and its ability to provide excellent humectancy, surfactancy and emulsification to a formulation. PALMERA is one of the best ingredents used in the formulation of natural-based daily care products for many years. PALMERA's eco-friendly composition of readily biodegradable vegetable oil allows formulators to easily create natural, cost-effective products of distinct quality to fulfill the unique needs and demands of the 21st century consumers. 

Product portfolio:

  • Caproic Acid
  • Caprylic Acid
  • Capric Acid
  • Lauric Acid
  • Myristic Acid
  • Palmitic Acid
  • Stearic Acid
  • Oleic Acid
  • Eruric Acid
  • Palm Stearine Fatty Acid
  • Palm Oil Fatty Acid
  • Palm Kernel Fatty Acid
  • Coconut Fatty Acid
  • Triple Pressed Stearic Acid
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