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Pulses & Soybeans

For over 25 years, our SK Food International lines of pulses and soybeans have offered extraordinary expertise and innovation.

Whether in whole form or further processed into flakes, flour, or grits, we make it easy to incorporate pulses and soybeans into your food applications. We manage every step in the process, from farm to final delivery. And, we can customize each stage to your requirements. Not sure which pulse or soybean is right for you? We can help with that, too.

Product Options

  • Dry Edible Beans:
  • Azuki, Black Eye Peas, Black Turtle, Cranberry, Fava, Garbanzo, Great Northern, Heirloom, Kidney, Navy, Pinto, Small Red
  • Lentils:
  • Black, French Green, Large Green, Red
  • Peas:
  • Green, Yellow (whole, split)
  • Soybeans:
  • Black, Yellow (whole, dehulled/split)

Process Options

  • Blends
  • Cracked
  • Flour: Raw, Precooked, Pregelatinized
  • Precooked Flakes
  • Whole, Raw

Label Options

  • Gluten-free
  • Identity Preserved
  • Kosher
  • Non-GMO
  • Organic

Product Benefits

  • Ancient/Heirloom (beans and lentils)
  • High Antioxidant (lentils, peas, black soybeans and dark beans)
  • High Fiber (excluding soybeans)
  • High Protein
  • Sustainable
  • Traceable
  • Unique and Appealing Appearance
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