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Rousselot StabiCaps | Rousselot

Rousselot® StabiCaps™

Rousselot® StabiCaps™   - The proven solution for more stable soft gels Because of its unique functional capabilities and excellent dissolution properties, gelatin is the main ingredient in soft gelatin capsules. However, producing soft gels can be sometimes challenging. Especially when working with specific fills, manufacturers may experience cross-linking issues that unfavorably affect the soft gel stability.