Signature Flour
FiNA
1868
Kneading by hand is always more enjoyable when handling flour that has been optimized for this purpose. This is the precise feeling you’ll have when you’re working with this flour!
The breads that you make with Signature Flour will give you crusty exteriors while the crumb, with just the right amount of color, will have enough strength to provide good volume.
Contact us and ask for more about our Signature Flour. Together, we will look into how you could start using it for your products!
