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Standard gelatin

Gelatin is a translucent, colorless and flavorless food ingredient which has been a cupboard ingredient for centuries. It has a very wide range of applications, being used mainly as a gelling agent in food and medication, and as a binding medium in photography.

PB Leiner’s longstanding expertise and craftsmanship ensure our customers a broad choice of high quality gelatins. Our sales and technical support teams will be able to assist you in determining the technical specifications you need for your application or process.

View this product at pbleiner.com
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