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Wright Soft® | Bakery Enrichment Solutions from The Wright Group

Wright Soft® | Bakery Enrichment Solutions

Wright Soft® extend shelf life and improve crumb softness in yeast-raised products Offering a cost-effective concentrated 3:1 use ratio compared to ordinary emulsifiers, WrightSoft® extenders are ideal for use in a wide array of commercial applications, including yeast-raised sweet goods, pan breads, rolls and artisan breads.

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